If you’re craving something cold, creamy, and wildly nostalgic, you’re in for a treat. This Oreo Ice Cream Sandwich recipe is a dreamy, no-churn dessert that’s perfect for summer cookouts, birthday parties, or those “just because” sweet tooth moments. With the rich crunch of Oreo cookies and the luscious creaminess of homemade vanilla ice cream, every bite is a hit of comfort and joy.
This isn’t your typical store-bought frozen sandwich. It’s softer, richer, and packed with real ingredients — no weird fillers or additives. And the best part? You don’t need an ice cream machine. Everything comes together with simple tools you already have in your kitchen.
Discover great ideas like the Creamy Cottage Cheese Chocolate Mousse for more indulgent desserts.
Let’s dive into what makes this Oreo Ice Cream Sandwich a dessert you’ll want to make on repeat.
What is an Oreo Ice Cream Sandwich?
The Story Behind the Sweet Craze
The Oreo Ice Cream Sandwich blends two iconic desserts: America’s favorite cookie and creamy, dreamy ice cream. These frozen treats first popped up in ice cream trucks and grocery store freezers, becoming a nostalgic favorite for kids and adults alike. But why settle for store-bought when homemade is this easy—and so much better?
Homemade Oreo ice cream sandwiches bring out the best of both worlds: bold chocolate crunch and ultra-smooth vanilla ice cream that you can flavor to your liking. It’s the dessert that melts hearts without melting too fast.
Why This Homemade Version Tastes Better Than Store-Bought
Let’s face it — store-bought Oreo sandwiches often fall short. They’re either too icy, overly processed, or just plain lacking that satisfying “snap” and creaminess. This DIY recipe changes everything.
Why you’ll love this version:
- No artificial flavors or preservatives
- Customizable ice cream flavors
- No-churn and super beginner-friendly
- Softer, fresher Oreo texture with better flavor
Whether you’re making them for a party or meal-prepping snacks for the week, these ice cream sandwiches will outshine anything from a box.
Ingredients for Oreo Ice Cream Sandwich
Essential Ingredients You’ll Need

Let’s break it down. These ingredients are simple but create something spectacular.
Ingredient | Purpose |
---|---|
Oreo Cookies (Double Stuf preferred) | The sandwich base and flavor bomb |
Heavy Whipping Cream | For the rich and fluffy ice cream texture |
Sweetened Condensed Milk | Adds sweetness and creamy consistency |
Vanilla Extract | Boosts overall flavor |
Pinch of Salt | Balances the sweetness |
Optional: Mini Chocolate Chips or Oreo Crumbs | Adds texture to the ice cream |
You can grab these at any grocery store. Don’t skimp on the cream — it’s key for that luxurious bite.
Choosing the Best Ice Cream Base for Flavor and Texture
When making no-churn ice cream, the quality of ingredients matters. Use cold heavy cream (minimum 36% milk fat) and full-fat sweetened condensed milk to create a base that’s rich but scoopable.
Want to customize it? Here are some fun mix-in ideas:
- Crushed Oreos: For double Oreo flavor
- Peanut butter swirls: For a salty-sweet contrast
- Chopped strawberries: For fruity freshness
- Vegan Option: Use coconut cream and dairy-free condensed milk
You can get creative, but always keep the texture in mind. You want something that freezes well but still melts in your mouth.
Tools You’ll Need
Basic Kitchen Tools for Easy Assembly
This no-churn Oreo ice cream sandwich recipe doesn’t demand anything fancy. In fact, it’s so beginner-friendly, you probably already have most of what you need.
Here’s what to pull out before you start:
Tool | Why You Need It |
---|---|
Mixing Bowl (Large) | For whipping cream and folding in ingredients |
Electric Mixer or Hand Whisk | To whip the cream until soft peaks form |
Rubber Spatula | For folding ingredients gently without losing volume |
8×8 Baking Pan or Loaf Pan | To freeze the ice cream evenly |
Parchment Paper | For easy removal and clean edges |
Knife & Cutting Board | To cut cookies and shape sandwiches |
Cookie Cutter (Optional) | For uniform, round sandwiches if desired |
You don’t need an ice cream machine or special molds. This recipe is about simplicity and big results.
Optional Tools for a Professional Look
If you’re going for Instagram-worthy presentation or serving a crowd, these extras can help:
- Offset Spatula: To smooth out the ice cream layer evenly
- Ice Cream Scoop: Keeps the shape of your scoops consistent
- Ring Molds or Silicone Molds: Great for neat, professional sandwich shapes
- Plastic Wrap or Wax Paper: Ideal for individual sandwich wrapping and storage
Whether you keep it rustic or get fancy, these tools are just icing on the (ice cream) cake.
Step-by-Step Instructions
How to Make the Oreo Ice Cream Filling (No-Churn Method)

Let’s get into it. Here’s how you make the luscious, creamy ice cream base that sets this recipe apart.
- Chill your tools
Pop your mixing bowl and beaters in the freezer for 10 minutes. Cold tools help the cream whip better. - Whip the heavy cream
Pour 2 cups of heavy cream into the bowl. Whip on medium-high speed until soft peaks form — about 3–5 minutes. - Add condensed milk and vanilla
Gently fold in 1 can (14 oz) of sweetened condensed milk and 2 teaspoons of vanilla extract. Add a pinch of salt to balance the sweetness. - Add crushed Oreos
Roughly crush 10–12 Oreos and fold them into the mix. You can adjust the chunkiness to your liking. - Transfer to a lined pan
Pour the mixture into a parchment-lined 8×8 pan. Even out the top with a spatula. Freeze for at least 6 hours or overnight.
Don’t miss our Cottage Cheese Cookie Dough for another fun no-bake freezer dessert idea.
Assembling the Perfect Oreo Ice Cream Sandwich
Once the ice cream is fully frozen, it’s time to start assembling your sandwiches!
Step-by-step assembly:
- Lay out your cookies
Use whole Oreo cookies, or split them in half and remove the cream filling for a thinner sandwich. - Scoop or cut the ice cream
If using molds or a cookie cutter, cut out rounds of the frozen ice cream. If not, simply scoop and press the ice cream onto a cookie. - Sandwich them up
Press another cookie on top and gently squeeze until the filling spreads evenly. Work quickly — they melt fast! - Refreeze if needed
For cleaner edges, place the assembled sandwiches back in the freezer for 15–20 minutes to set. - Serve or store
Eat immediately, or wrap individually in wax paper and store in a freezer-safe bag for up to 2 weeks.
These Oreo Ice Cream Sandwiches are perfectly customizable, freezer-friendly, and guaranteed to disappear fast!
Tips for the Best Results
Freezing and Storage Tips for Perfect Texture
Ice cream sandwiches are fun to make, but even better when they hold up beautifully after freezing. Follow these tips to make sure your Oreo ice cream sandwiches stay delicious from the first bite to the last.
- Place parchment or wax paper between layers to keep them from sticking.
- Don’t rush the freeze: Allow a minimum of 6 hours for the ice cream to set before assembling
- Wrap individually with plastic wrap or foil for freshness and grab-and-go ease
- Use a flat freezer surface so the sandwiches freeze evenly without tilting
- Avoid freezer burn by storing in a sealed, air-tight container or bag
Looking for inspiration? Try the refreshing Iced Matcha Latte Recipe to pair with your frozen treats.
Preventing Soggy Cookies or Rock-Hard Ice Cream
One of the biggest issues with DIY ice cream sandwiches is soggy cookies or rock-solid ice cream. Here’s how to avoid both:
- Lightly toast Oreo cookies in a low oven (300°F for 3–5 minutes) before assembling. This crisps them just enough to hold up to freezing.
- Let the sandwiches rest at room temperature for 3–5 minutes after taking them out of the freezer. This helps the ice cream soften for an ideal bite.
- Don’t overfreeze: Storing for more than 2 weeks may make the cookies tough and the ice cream too icy.
The goal? A cookie that offers a soft crunch, paired with creamy, just-melted filling.
Delicious Variations to Try

Why stop at classic when you can mix, match, and personalize your Oreo Ice Cream Sandwich recipe? Here are some mouthwatering ways to get creative.
Peanut Butter Oreo Ice Cream Sandwich
Peanut butter lovers, rejoice! Add 1/4 cup of creamy peanut butter to the sweetened condensed milk step. You’ll get a nutty swirl that pairs perfectly with the chocolatey cookie.
Want even more flavor? Drizzle with melted peanut butter before freezing.
Strawberry Cream Oreo Sandwiches
Mix 1/2 cup of chopped strawberries into the whipped cream for a fruity, refreshing twist. It’s like Neapolitan ice cream in a sandwich — only better. Use Golden Oreos for a light, buttery contrast.
Vegan or Dairy-Free Adaptations
You can absolutely enjoy this recipe dairy-free. Here’s how:
Substitute | Use Instead Of |
---|---|
Coconut cream (chilled) | Heavy whipping cream |
Sweetened condensed coconut milk | Regular condensed milk |
Gluten-free or dairy-free chocolate sandwich cookies | Regular Oreos |
The result? A plant-based Oreo ice cream sandwich that’s creamy, dreamy, and cruelty-free.
And don’t forget to experiment with fun add-ins:
- Mini chocolate chips
- Crushed pretzels
- Caramel swirls
- Mint extract + green food coloring for a “mint chip” vibe
You’re not limited to just one version. Make a batch of each and let your freezer become a treasure chest of ice cream sandwich flavors.
Pairing Ideas & Serving Suggestions
Fun Drinks to Serve with Your Oreo Ice Cream Sandwich
A great dessert becomes unforgettable when paired with the perfect drink. These Oreo ice cream sandwiches aren’t just freezer-friendly — they’re the ultimate base for creative dessert pairings.
Here are drink ideas that elevate every bite:
- Iced Matcha Latte – the earthy, creamy flavor beautifully balances the Oreo sweetness. Check out our Iced Matcha Latte Recipe for a fresh spin.
- Espresso shots or Iced Coffee – perfect for grown-ups who want a coffee kick with their cookies. Serve as a dessert “affogato” over half an Oreo sandwich.
- Strawberry Milkshake – a kid-favorite combo that turns snack time into a celebration.
- Chocolate or Vanilla Protein Shake – get dessert vibes while fueling up post-workout.
Whether you’re hosting a party or treating yourself on a quiet night in, these pairings hit the sweet spot.
Party Plating Ideas for Guests and Kids
Serving Oreo ice cream sandwiches for a crowd? Presentation matters — and it’s easier than you think.
Try these ideas:
- Ice Cream Sandwich Platter: Serve a variety of flavors on a chilled tray with fruit, mini cookies, and sprinkles on the side.
- DIY Dessert Bar: Let guests build their own with toppings like crushed candy, mini chips, caramel drizzle, or edible glitter.
- Holiday Fun: Use seasonal Oreo flavors and festive sprinkles (think red velvet for Valentine’s Day or mint for winter).
- Mini Bites for Kids: Cut smaller squares of the ice cream layer and sandwich them between half-sized Oreos for little hands.
Pro tip: Freeze the assembled sandwiches in individual cupcake liners for a grab-and-go dessert that looks totally pro.
FAQs About Oreo Ice Cream Sandwich
Can you make Oreo ice cream sandwiches ahead of time?
Yes! In fact, they’re best when made ahead. You can assemble them and freeze individually up to 2 weeks in advance. Just wrap them tightly to avoid freezer burn.
How do I keep Oreo ice cream sandwiches from getting too hard?
Let them rest at room temperature for 3–5 minutes before serving. That softens the ice cream slightly without making the cookies soggy.
Can I use different Oreo flavors?
Absolutely. Golden, Red Velvet, Birthday Cake, or even Mint Oreos work beautifully. Just make sure the flavors pair well with your ice cream mix-ins.
How long do they last in the freezer?
For best texture and flavor, eat within 2–3 weeks. Beyond that, the cookies may lose their bite, and the ice cream can develop iciness.
Is there a vegan version of this recipe?
Yes. Use coconut cream and dairy-free condensed milk, plus vegan sandwich cookies. Follow the same steps — the texture and taste are still amazing.
Can I make it without a mold or cutter?
Definitely. Just slice the frozen ice cream slab into squares or rectangles and press between two whole or halved Oreos. It’s rustic, fun, and tastes just as good!
Conclusion & Final Thoughts
There’s just something magical about a dessert that’s both simple and unforgettable — and that’s exactly what these Oreo Ice Cream Sandwiches deliver. Whether you’re whipping them up for a summer BBQ, a birthday surprise, or a late-night treat, they bring out the kid in everyone.
With just a handful of ingredients and zero need for an ice cream maker, you get creamy, dreamy results every single time. And the best part? You can totally make them your own — from vegan swaps to wild flavors.
Now that you’ve mastered the ultimate Oreo Ice Cream Sandwich, go ahead and bookmark this one — because you’ll be coming back again and again.

Oreo Ice Cream Sandwich
Ingredients
Equipment
Method
- Chill your mixing bowl and beaters for 10 minutes.
- Whip the heavy cream until soft peaks form.
- Gently fold in the sweetened condensed milk, vanilla, and a pinch of salt.
- Stir in the crushed Oreo cookies.
- Pour the mixture into a parchment-lined 8×8 pan. Even out the top with a spatula. Freeze for at least 6 hours or overnight.
- Once frozen solid, slice or scoop the ice cream into portions.
- Sandwich the ice cream between two whole Oreo cookies.
- Refreeze for 15 minutes if needed before serving.
Notes
- Swap heavy cream with coconut cream for a vegan version.
- Use Golden Oreos, mint, or peanut butter Oreos for flavor twists.
- Add crushed toppings like pretzels or mini chocolate chips before freezing for extra crunch.